
Contribute to the 2021 Poultry Census From the Livestock Conservancy
The Livestock Conservancy is excited to announce that the 2021 Poultry Census is now open! Learn more about past poultry …
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Collapse ▲The Livestock Conservancy is excited to announce that the 2021 Poultry Census is now open! Learn more about past poultry …
Edgar O. Oviedo Rondón will be the principal instructor for a new kind of course. The first international incubation …
Just like other nutrient requirements, such as protein and energy, mineral requirements for small ruminants are not static. Mineral …
In 2019, Peter Ferket, William Neal Reynolds Professor, talked with Poultry Health Today at the World Veterinary Poultry Association …
The MeatsPad podcast, focused on sharing research with the meat industry, has partnered with the American Meat Science Association …
Registration is now open! Goat AI Short Course June 7–9, 2021, in Raleigh, NC. This short course will include …
The Livestock Conservancy is excited to announce that the 2021 Poultry Census will begin later this month. Learn more about …
By now, I hope that all producers in Stokes County are aware of the Coronavirus Food Assistance Program (CFAP) …
COVID-19 has had a huge impact on many (perhaps all) aspects of our lives. Two upcoming short conferences discuss …
From the event description: To celebrate International Open Data Day and reflect on how open data can build resilience in …
Many times, we tend to forget to keep it simple. With all the new technology and information in animal …
March is Chicken Month over at The Livestock Conservancy. They’ve got great content coming out all month on their …
New research in the journal Poultry Science examines the impact of xylanase, amino acid density and fat levels on …
A new research project at North Carolina A&T State University is investigating whether SARS-CoV-2, the virus that causes COVID-19, …
Are you interested in processing your own poultry, or have you considered renting the mobile processing unit from the …
Our new livestock agent, Kendra Phipps, is excited to learn more about and begin working with producers in Stokes …
This year is the 35th anniversary of Small Farms Week! The week is a way to learn about, and celebrate, …
The following was written by South Stokes High School FFA member, Abby McKenzie. Future Farmers of America (FFA) is a …
There was a joke that went around in Fall 2020: What do new cars and winter annual weeds have in …
Join us on March 11, 2021, at 6:30 p.m. for a free webinar on reproduction management of small ruminants. …
Anaerobic swine lagoon sludge sampling allows operators to determine the nutrient concentration in the sludge …
This publication discusses flying unmanned aerial vehicles (drones, model aircraft) for commercial purposes. You'll learn …
This guide outlines steps that a facility producing livestock food could follow when developing its …
A guide to counting fecal eggs in meat goats, modified from the McMaster Procedure.
Air quality in hog production can be improved by dietary manipulation (e.g., reducing crude protein), …
This fact sheet discusses different types of amendments that can be used to manage ammonia …
The NC State Feed Milling and Animal Food Safety programs have developed a decision tree …
Participation in conservation practices and restrictions comes in various forms, from revocable-at-will, revocable with penalty, …